5-Ingredient French Toast Crêpes
March 30, 2024
5-Ingredient French Toast Crêpes
These DELICIOUS & fluffy high-protein (30g+) French toast crêpes are grain-free, gluten-free, dairy-free & refined-sugar free! Plus, they are keto & paleo friendly. If you love a satisfying sweet breakfast without the crash, try out this recipe!
Ingredients
For the French Toast Crêpes:
- 1 Package Egg White Wraps
- 2 Eggs
- 1/3 cup Plant-Based Milk
- 1 tsp Vanilla
- 2 tsp Cinnamon
- Pinch Sea Salt
- Avocado Oil Spray
For the Maple Coconut Whipped Cream:
- 1/4 cup Coconut Cream
- 1/2 tsp Vanilla
- 1 tbsp Maple Syrup
- Maple Syrup & Fresh Fruit for topping
Instructions
- Preheat a skillet to medium heat and spray with avocado oil.
- Whisk the crêpe batter ingredients in a shallow bowl.
- Coat each egg white crêpe in completely in the batter.
- Cook the crepes for a few minutes on each side, until lightly golden brown, but not crispy.
- Whisk together the maple coconut whipped cream mixture (if you whisk the mixture in a bowl over a separate bowl of ice, it holds together better).
- Plate the French toast crêpes, top with whipped cream, maple syrup & fresh fruit. Enjoy!
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